Toss raw dry ramen noodles in the crock pot and 4 other ingredients to get a meal so delicious your husband will be begging for more!

4. Break the raw ramen noodles into large pieces, add them to the slow cooker, and press them down so they are mostly covered by the liquid. Cover and cook on low for 20 to 30 minutes, just until the noodles are tender.

5. Stir gently, then ladle the ramen into bowls and serve hot.

Add a vegetable: