1/4 cup)
SALT
PAPRIKA
DRY OREGANO
WATER
170ml (3/4 cup)
How To Make Baked Seed Crackers
In a large bowl, combine all the dry ingredients: sunflower seeds, pumpkin seeds, sesame seeds, flaxseeds, chia seeds, salt, paprika, and dry oregano. Give it a good stir to make sure everything’s evenly distributed.
Now, pour in the water and mix well.
Let the mixture sit for 20 minutes. This allows the chia seeds to absorb moisture and helps bind everything together for crispy crackers.
Preheat your oven to 180°C (360°
