Baked Seed Crackers: The Recipe for A Healthy Choice Snack!

of healthy snacking!

Tips

Don’t be afraid to experiment! Mix and match your favorite seeds like pumpkin, sunflower, chia, flax, or hemp for a variety of textures and flavors. Consider toasting the seeds beforehand for an extra nutty depth.

If you want to be precise, then use a rolling pin between two sheets of parchment paper to achieve a uniform thickness for your cracker dough. Aim for a thin layer, around 1/8 inch, for maximum crispiness.

Don’t be shy with the spices! A sprinkle of sea salt, garlic powder,