Every time we enjoy cooking and frying, we are aware of the strong smell that will spread throughout the house.
The smell of fried food in the kitchen is in fact notoriously persistent and annoying.
While many kitchen odors can be managed by opening windows or using simple cleaning products, frying smells tend to linger much longer. This is because vaporized grease adheres to all surfaces and even seeps into fabrics, making it more difficult and time-consuming to remove.
The Glass-in-the-Sink Trick: Why You Should Do It Before Leaving the
