Dump raw boneless skinless chicken thighs in the 9×13 baking dish and 3 other ingredients to get a meal so delicious your husband will be begging for

for seconds.

Farmhouse-style baked chicken thighs on a weeknight supper table

This chicken is lovely with buttery mashed potatoes or a pan of roasted potatoes, because the savory juices from the thighs and sauce run over everything like a built-in gravy. Steamed green beans, peas, or a simple tossed salad bring some color to the plate. Warm dinner rolls or a slice of crusty bread are perfect for soaking up every last bit of the garlicky, herbed pan juices. If you like, add a side of coleslaw or sliced garden