reduce the risk of clumping.
Serve immediately, as the sauce thickens quickly as it cools.
Frequently Asked Questions
Is Pasta dei Cornuti the Same as Alfredo?
Not exactly. Both use butter and Parmesan, but Pasta dei Cornuti is a simpler Italian preparation typically loosened with pasta water and seasoned with black pepper. It does not rely on cream.
Why Is It Called Pasta dei Cornuti?
The name comes from an old Neapolitan folk legend involving an allegedly unfaithful spouse preparing a very quick meal. The story is now generally treated
