pod (or a teaspoon of extract) and enrich the mixture with chocolate chips , or blueberries and strawberries , for a delicious fruit version.
How Do I Keep This Cake Soft?
One way to do this – apart from storing it correctly – is to cover it with either plastic wrap or foil : this helps prevent the cake from drying out. Alternatively, you can wrap it in a damp cloth before storing it.
Why Did My Lemon Ricotta Cake Come Out All Rubbery and Not Soft?
It might be because you overmixed the batter !
